Tuesday, October 10, 2017

Food and Wine Festival: Flavors from Fire Booth

    I was super excited this year to see a new food booth and to see one of my favorite items from last year return. The booth area is really neat, if you haven't had a chance to experience it. On the side of the booth was a  fire sculpture made from what looked like bronze. The area had some neat sections to eat. I loved not having to resort to standing over  a trash can to enjoy my food.

 So, to eat we tried the piggy wings. This was roasted pork wings with Korean BBQ sauce and sesame seeds. These taste amazing. They had to be the best thing we ate at the festival. I wish they sold them by the dozen! The wings were $4.50 and dip snack eligible.

 The second item we purchased from the booth was the smoked corn beef with warm crispy potatoes, pickled onions and blonde ale beer fondue. For my taste, this was way too salty and I did not enjoy it at all but the hubby did finish it. This dish was $5.00 and dip snack eligible.

                                          The Piggy Wings

                                          Smoked Corned Beef

                                           You can find this booth in Future World West.


  1. This is nice... We all have food and every often we have it in restaurant. But what makes it different is the presentation. This presentation idea is marvellous.

  2. This comment has been removed by the author.

  3. Notwithstanding pizza being beneficial for you, it's additionally an exceptionally reasonable feast. wingstop del valle